The International Conference on Food Studies attendees include leaders in the field, as well as emerging scholars, who travel to the conference from all corners of the globe and represent a broad range of disciplines and perspectives. A variety of presentation options and session types offer opportunities for attendees to share their work, discuss key issues in the field, and build relationships with attendees.
Membership in the network is included with each conference registration.
The Food Studies Research Network supports a journal and book imprint. Anyone may submit an article or book proposal for consideration. Those accepted become members and then move through a review process leading to publication.
Full online access to our journals and books is provided with membership.
Food Studies Research Network members have several opportunities for ongoing involvement. They can share video presentations of their scholarly work, apply to serve on the network’s Advisory Board, participate as an Associate Editors, and much more. In short, there are myriad chances for members to gain experience and bolster resumes. Quarterly email newsletters contain updates on our conference, journals, and books as well as other news from the field.